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This is a collection of delicious recipes
that draws on a variety of cultures, traditions and spiritual practices
that contribute to the unique and multi-cultural flavour of South
African food. In this celebration of local traditional favourites,
Shanaaz Parker gives each dish a distinctly creative and healthy twist
that stimulates the taste buds while encouraging you and your family to
maintain a balanced diet. Each recipe, nutritionally analysed by a
registered dietician, presents the amount of calories, carbohydrates,
fats and protein in each serving. The art of cooking is as versatile as
our individual inclinations for variety.
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